Served Monday thru Friday 11:00 to 3:00pm (no Sundays)

Grilled Chicken Mixed Green Salad  - $7.99
 Baby mixed greens, olives, red onions, tomatoes tossed with red wine vinaigrette

Chicken Caesar Salad - $7.99
 Crispy romaine chicken tossed with caesar dressing 

Chicken Milanese Al Fresco - $10.99

Lightly breaded chicken cutlet over mixed baby greens topped with tomatoes, red onions tossed in extra virgin olive oil and a touch of balsamic vinaigrette

Cheese Steak  - $9.99
   8oz steak rib-eye with onions, peppers & american cheese  w/side of fries

Eggplant Parmigiana - $6.99
   In tomato sauce topped with mozzarella

Veal Parmigiana  - $7.99
   In tomato sauce topped with mozzarella

Chicken  Parmigiana - $6.99
   In tomato sauce sopped with mozzarella

Sausage Giambotta - $6.99
   Smothered with hot or sweet peppers, onions, mushrooms and sliced potatoes

Italian Hot Dog - $5.99
   2 hot dogs with onions, peppers and sliced potatoes

Meatball Parmigiana - $5.99
   In tomato sauce topped with mozzarella

Tuna Sub - $6.99
   Lettuce, tomato and onions red wine vinaigrette

10oz. Hamburger - $8.99
   Lettuce, tomato on a hard roll w/a side of fries add cheese .75

Egg - $5.99
   Add your choice of one - potatoes, onions, pepperoni, peppers - Add an additional item for .75 cents per item

WRAPS

ALL WRAPS ARE SERVED WITH FRIES

Chicken Caesar - $6.99
   Crispy romaine chicken tossed with caesar dressing

Grilled Chicken - $6.99 
   Mixed greens and roasted peppers

Chicken Club - $6.99
  Lettuce, tomato, bacon and mayo  

ENTREE 'S      

Open Faced Rib-Eye - $9.99
8oz. steak on garlic bread smothered in with crispy onions w/ a side of fries  

Chicken White Wine - $7.99 
1 boneless chicken breast with mushrooms in a white wine sauce with a side of garlic smashed potatoes and vegetables

Chicken Giambotta - $7.99 
 Smothered with hot or sweet peppers, onions mushrooms and sliced potatoes

Open Faced Chicken Salad - $5.99 - On toast topped with melted cheese 

The Sunday Gravy Lunch - $6.99  -Meatballball, sausage, pork meat and side of ricotta cheese (NO PASTA)